Œnology


Cork Aphrometer

 
This pressure gauge checks the pressure in the champagne bottles topped on with a wire-hood and a cork.

Its strong mechanism allows it to pierce the wire-hood and the cork to measure the pressure. The cork ensures the airtightness during the test.
This aphrometer is very useful to check the pressure after the disgorgement of the sparkling wines
Stainless steel Aphrometer

– Manometer: (0/10) Bar, (0/6) Bar, (0/4) Bar. stainless steel Aphrometer
– Manometer: (0/10) Bar. 



TECHNICAL SHEET CORK APHROMETER : 

FRENCH  ENGLISH   SPANISH ITALIAN  

Crown cap aphrometer


This aphrometer is designed to check the pressure during the secondary fermentation. This Champagne pressure gauge checks instantaneously the pressure in the bottles topped on with a crown cap with or without plastic shutter.
A gasket ensures the airtightness between the aphrometer and the crown cap.
This aphrometer can be adapted to different necks of bottles.

Stainless steel Aphrometer – Manometer: (0/10) Bar or (0/6) Bar or (0/4) Bar or (-1/+1,5) Bar. 

 
 
 

TECHNICAL SHEET CROWN CAP APHROMETER

FRENCH  ENGLISH SPANISH ITALIAN

Simplified Aphrometer 


The simplified Aphrometer is designed to check the pressure and the vacuum in the bottles of still wine (Bordeaux bottles, Burgundy bottles). Thanks to its sting this pressure gauge pierces corks and some synthetic corks, but it cannot pierce the crown caps or all other metallic shutters.

Stainless steel Manometer: (-1/+1,5) Bar or (0/4) Bar or (0/6) Bar.
The cork ensures the airtightness.

Available with a needle of a diameter of 2 or 2.5 or 4 mm on request. 

 
-Available with needle diameter 2 or 2,5 or 4 mm.

TECHNICAL SHEET SIMPLIFIED APHROMETER

FRENCH  ENGLISH   SPANISH  ITALIAN

Permanent Aphrometer


It checks the evolution of the pressure during the secondary fermentation. Before to top on the bottle put the aphrometer on the neck of the bottle. The permanent aphrometer will remain on the neck of the bottle during the entire second fermentation.

A gasket ensures the airtightness between the aphrometer and the bottleneck. Stainless steel aphrometer – Manometer: (0/10) Bar, (0/6) Bar, (0/4) Bar. Available for jeroboam.
Available for different models of necks. 


TECHNICAL SHEET PERMANENT APHROMETER

  FRENCH  ENGLISH  SPANISH  ITALIAN

Crown cap remover 


Presentation:


Crown cap remover designed for effervescent professionals using the traditional method.

Allows the disgorgement of Champagne bottles on the fly.


Benefit:


- high-quality tool.

- Made in France by us.

- Perfect for manual disgorging.

- Limits wine loss when pressure is too high for automatic disgorging.


 TECHNICAL SHEET CROWN CAP REMOVER : 

FRENCH  ENGLISH   SPANISH ITALIAN